Перевод: с латинского на английский

с английского на латинский

pestle of pork

См. также в других словарях:

  • pestle of pork —  a leg of pork. Exm …   A glossary of provincial and local words used in England

  • pestle — pes tle (p[e^]s t l or p[e^]s l; 277), n. [OE. pestel, OF. pestel, LL. pestellum, L. pistillum, pistillus, a pounder, pestle, fr. pisere, pinsere, to pound, crush, akin to Gr. ?, Skr. pish. Cf. {Pistil}.] 1. An implement for pounding and breaking …   The Collaborative International Dictionary of English

  • Thai cuisine — Thai seafood curry Kaeng phet pet yang: roast duck in red curry Thai cuisine is the national cuisine of Thailand …   Wikipedia

  • Vietnamese cuisine — Bún Bò Huế Vietnamese cuisine is a style of cooking derived from Vietnam. Fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables are commonly used. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint,… …   Wikipedia

  • Global cuisines — See also: Cuisine Hyderabadi Biryani, an Indian meat and rice dish …   Wikipedia

  • Cambodian cuisine — Amok, a popular Khmer dish Khmer cuisine (Khmer: សិល្បៈខាងធ្វើម្ហូបខ្មែរ) is another name for the foods and cuisine widely consumed in Cambodia. The food of Cambodia includes tropical fruits, rice, noodles, drinks, dessert and various soups. The… …   Wikipedia

  • Portal:Food/Selected recipe — These are the pictures that are featured on the Food portal main page. If you wish to add a picture, you will be expected to make a good faith effort to address any objections to the recipe that may be raised. Consensus must be reached for an… …   Wikipedia

  • Lao cuisine — A Lao meal in Luang Prabang, Laos. Lao cuisine is the cuisine of Laos, which is distinct from other Southeast Asian cuisines. Laos shares borders with neighboring countries and as a result, Lao cuisine has strongly influenced the neighboring… …   Wikipedia

  • Mortadella — with pistachios …   Wikipedia

  • Cuisine of Cambodia — Khmer cuisine (Khmer សិល្បៈខាងធ្វើម្ហូបខ្មែរ) is another name for the food widely consumed in the country Cambodia.Khmer cuisine is noted for the use of prahok​​​​ (ប្រហុក), a type of fermented fish paste, in many dishes as a distinctive… …   Wikipedia

  • Dan dan noodles — Served in a Sichuan restaurant in Shanghai with the traditional red chili oil sauce, pork, and scallions Traditional Chinese …   Wikipedia

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